Sure! Here’s a delicious recipe based on the image you shared — Grilled Italian Sausage with Peppers and Onions in a Hoagie Roll:

🌭 Italian Sausage and Peppers Hoagie

🔪 Ingredients:

• 4 Italian sausages (mild or spicy)
• 1 green bell pepper, sliced
• 1 yellow or orange bell pepper, sliced
• 1 medium onion, sliced
• 2 tbsp olive oil
• 1 tsp garlic (minced)
• Salt & pepper to taste
• 4 hoagie or sandwich rolls
• Fresh parsley (optional, for garnish)

🍳 Instructions:

1. Grill the Sausages
   Heat a grill or grill pan over medium heat. Cook the sausages for 10–12 minutes, turning occasionally, until nicely browned and fully cooked through.
2. Sauté the Peppers & Onions
   In a large skillet, heat olive oil over medium heat. Add onions and peppers. Sauté for 7–9 minutes until softened. Add garlic, salt, and pepper. Cook for another 1–2 minutes.
3. Toast the Rolls
   Lightly toast the hoagie rolls on the grill or in a toaster for extra crunch.
4. Assemble the Sandwiches
   Layer the sautéed peppers and onions into each roll, then top with a hot grilled sausage.
5. Garnish & Serve
   Sprinkle with chopped parsley (optional) and serve hot!

❤️ Pro Tip:

Add a slice of provolone or mozzarella cheese inside the roll for a cheesy twist!

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